News

La Formidable (American-Belgo IPA)

Gigantic Brewing releases “La Formidable” in Ontario on B-Side Brewing Label

February 23 • B-Side Brewing Label is announcing that Gigantic Brewing Company (www.giganticbrewing.com) from Portland, Oregon has signed on to the label. Their new beer “La Formidable” American-Belgo IPA will be released on Thursday, Feb. 26 at 150 bars and restaurants in 37 towns and cities across Ontario, as the fifth and final beer for Beau’s Brewery’s month-long feBREWary celebrations. La Formidable will also become available in LCBO stores in early-to-mid March.

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Le Coeur Noir (Black IPA)

New Black IPA “Le Cœur Noir” on tap this week for Beau’s feBREWary

February 18 • Beau’s feBREWary continues this week with yet another tasty new beer on tap beginning Thursday Feb. 19 at 150 participating restaurants and pubs across Ontario. This week’s offering is Le Cœur Noir, a Black IPA. This contemporary American beer style takes the assertively hopped IPA to the dark side; juicy resinous hops are amply supported by a solid, toasty dark malt backbone. This robust ale is strong (7.1% ABV), though the alcohol remains well integrated.

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Strong Patrick

Beau’s “Strong Patrick” Irish Red Ale makes LCBO debut this week

February 11 • Barrel-blended Strong Irish Red Ale has pleasant toasty and toffee notes, subtle wood and vanilla nuances, and warming alcohol & whiskey flavours VANKLEEK HILL – (Feb. 11, 2015) For anyone looking to warm up for St. Paddy’s Day celebrations March 17, the new strong Irish Red Ale from Beau’s coming out this week, “Strong Patrick,” will be just the ticket....

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OG: Original Gruit

International Gruit Day celebrations on Feb. 1 help kick off Beau’s “feBREWary”

January 27 • Beau’s All Natural’s month-long winter celebration of beer begins this coming Thursday Jan. 29, with the release of OG: Original Gruit, a centuries-old beer style that incorporates herbs and other botanicals in lieu of hops. The new beer will be tapped simultaneously at 150 restaurants and pubs across Ontario on Thursday, and will also be sold and served at the brewery’s retail shop in Vankleek Hill.

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