Wag The Wolf
White I.P.A. • 5.0% • Year-RoundWag the Wolf is a hazy white I.P.A. that packs bright and citrusy hops into every sip. Brewed with a substantial ratio of wheat to barley malts, its aromas of lemon and grapefruit lead into a finish that is lively and refreshingly hoppy.
History & Style
The white I.P.A. is a modern mash-up of two beer styles, a classic wheat ale and a bold American I.P.A. To brew Wag the Wolf we use Motueka and Rakau hops, and a late-addition hop technique to draw extra aroma from them. The Wag the Wolf artwork features a striking graphic wolf with heterochromatic eyes.
Tasting Notes
Wag the Wolf pours a hazy yellow with dense white foam. There is a burst of citrus with lemon and grapefruit on the nose along with banana notes. The flavour is similarly fruity; with an additional hints of papaya, peach and mild peppery notes. The bitterness is firm but not overwhelming. It has lively carbonation and a medium body. The finish is bright and balanced.
Food Pairings
Whitefish, lemon-marinated pepper chicken, washed-rind semi-firm cheeses, lemon squares.
Available at…
- Beau’s Taproom
- The Beau’s Online Store
- The Beer Store (Ontario)
- LCBO (Ontario)
- Épiceries and Dépanneurs (Quebec)
INGREDIENTS
Water, barley and wheat malts, wheat, hops.
MALTS
Wheat, pilsner, acidulated
HOPS
Motueka, rakau
YEAST
Weizen yeast
ALC/VOL
5.0%IBU’S
30OG
-FG
2.5IDEAL SERVING TEMPERATURE
4-6°CCart
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