Three Knocks

Sticke Alt • 7.0% • Wild Oats

Three Knocks is a German-style ale with a decidedly robust and balanced blend of clean, bready malts, and an assertive hop backbone. It is wood-aged on fire-roasted and vanilla French Oak staves.


History & Style

Seasonally or sometimes just once a year, altbier breweries in Düsseldorf will brew special, stronger batches of their alt called Sticke Alt, and share them exclusively with family, friends and regular patrons. Beau’s toasts this historical tradition with Three Knocks – welcome to the club!

Beau’s Wild Oats Series beers cater to the adventurous beer drinker. Their bold flavours and strong character will challenge your expectations of what a great beer can be. Three Knocks is a stronger, bolder and oak-aged rendition of our award-winning altbier.

Tasting Notes

Three Knocks pours brilliant mahogany with a dense ecru foam. The aroma offers deep grainy malt notes complemented by a touch of herbal hops. The flavour notes feature deep chewy malt and intense but balanced hop bitterness.  The long finish offers resonances of crisp malts and spicy hops with a touch of woody tannin.


Food Pairings

Grilled cedar-planked salmon/tuna with spicy fire-roasted pepper, onion & tomato salad; St. Julien walnut cheese with red plum fruit chutney; granny smith apple pie with old aged cheddar cheese crust.

INGREDIENTS

Local spring water, organic barley malts, organic hops, brewer's yeast.

MALTS

Munich, pilsner, caramunich, caramel 120 (all organic)

HOPS

Organic perle

YEAST

German ale yeast

ALC/VOL

7.0%

IBU’S

55

OG

15.2

FG

2.4

IDEAL SERVING TEMPERATURE

4-6 C

SUGGESTED GLASSWARE

WilliWilli

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