Return of the Mumme

Medieval Mumme Ale • 5.8% • Wild Oats Series No. 55

Return of the Mumme is a medieval-era ale with a bouquet of botanicals and spices. Our well-traveled interpretation of the style is brewed with Fair Trade organic black tea from India, Sri Lankan cloves and a blend of Egyptian spices including caraway seed, marjoram and thyme.


History & Style

Mumme is a medieval ale that shares characteristics with a modern altbier. Return of the Mumme was first brewed in 2015 for Beau’s Oktoberfest, where it won “fan’s choice” at the festival and a place in the 2016 Mix Pack.

Tasting Notes

Pours a dark orange with a frothy tan head. Initial aromas of gingerbread and malt, and black licorice rise up from a subtle traditional hop aroma. Mouthfeel is smooth and slightly creamy, leaving a residual sweetness to balance the spices and the hops.


Food Pairings

Country-style paté with pistachios; caraway gouda; tourtière; ragout de pattes de cochon; English-style spiced beef.

INGREDIENTS

Local spring water, barley malts*, hops*, red clover blossom*, mugwort*, dandelion root*, caraway seed*, black tea*, marjoram*, cloves*, thyme*, brewer’s yeast. (*organic)

MALTS

Pilsner, munich, caramunich, caraaroma (all organic)

HOPS

Organic Opal

YEAST

Burton Ale

ALC/VOL

5.8%

IBU’S

31

OG

14º P

FG

3.8º P

IDEAL SERVING TEMPERATURE

4-6º C

SUGGESTED GLASSWARE

ShakerShaker

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