Farm Table: Mild Ale

The Beau’s Farm Table Series features easy-drinkin’ amiable beers that are true to style. Farm Table: Mild Ale is full-flavoured and traditionally sessionable, with pleasantly fruity aromas, notes of caramel, gentle hops, and a clean finish.

Mild Ale
3.7% • Farm Table Series

History & Style

Somewhat of a rare gem in recent times, Mild is a lower-alcohol brown ale that slaked the thirst of miners and other labourers in England and Wales. Since history has proven Mild Ales to be the perfect reward for hard work, go shovel your driveway (again) and then grab yourself a Farm Table Mild Ale… you’ve earned it.

Tasting Notes

A brown-coloured ale with red highlights,which exhibits nutty, fruity and subtle caramel and roast aromas. A satisfying nutty and biscuity flavour comes through along with some sweet, plum-like fruity notes. The finish is dry with a slight suggestion of grain.

Food Pairings

Pork brined with “Farm Table: Mild Ale” with prunes, split pea & ham soup, pork sausages with winter vegetable mash, Mild Ontario Gouda like Mountain Oak or Thunder Oak, or a nice gooey beef & cheddar melt with lots of gravy.

Technical Specs

  • ALC/VOL: 3.7%
  • INGREDIENTS: Local Spring Water, Organic Barley Malts, Organic Hops, Dry English Ale Yeast
  • MALTS: Pale Ale, Munich, Caraaroma, Carafa, Chocolate (all organic)
  • HOPS: Magnum (organic)
  • YEAST: Dry English Ale Yeast
  • IBU’S: 15
  • OG: 9.2°P
  • FG: 3.0°P
  • SERVING TEMP.: 10-12° C