And Boom Gose the Dynamite

Gose • 4.6% • Wild Oats No. 27

This hazy yellow, German-style beer is based on a recently revived beer style called a gose. Brewed with an addition of sea salt and organic coriander seeds, expect citrusy aromas followed by a pleasant saltiness and a hint of subtle acidity in each sip.

History & Style

The Gose style takes its name from a river that flows through the town of Goslar, in Lower Saxony. The saltiness, which typifies the style, is attributable to the mineral-rich aquifers that supplied the water for brew houses in the region.

Tasting Notes

Pours cloudy yellow with a billowing white head. Aromas are of citrus, and a slight tartness leads into a salty mouthfeel.

Food Pairings

Moroccan-braised chicken legs, cinnamon-scented lamb Bolognese sauce, young triple crème cheeses.

INGREDIENTS

Local spring water, organic wheat and barley malts, organic hops, sea salt, organic coriander seed, brewer's yeast.

MALTS

Wheat, pilsner, acidulated (all organic)

HOPS

Organic perle

YEAST

German ale

ALC/VOL

4.6%

IBU’S

17

OG

11.0˚P

FG

2.0˚P

IDEAL SERVING TEMPERATURE

5-7˚C

SUGGESTED GLASSWARE

Willi

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