Farm Table: Weissbier

Weissbier • 5.0% • Farm Table

Beau’s Farm Table Series are sessionable beers brewed true to classic or emerging styles. Weissbier is a top-fermented wheat beer known for its pale, cloudy appearance and refreshing taste.


History & Style

Weissbier is a German-style wheat ale, with a history that goes back to Bavarian brewing in the 16th century. The wheat malt and hefeweizen ale yeast come together to create the clove and banana aromas and characteristic flavours that set the weissbier style apart.

Tasting Notes

Weissbier pours a cloudy pale yellow with a frothy white foam. The aroma suggests lemon zest, mild clove and unripe banana. The flavour is a zippy medley of citrus, banana and mild spice. The finish is thirst-quenching and refreshing.


Food Pairings

Lakefish curry with lemon, coconut milk & cilantro; smoked trout benedict; oat pancakes with lemon curd; pork schnitzel with lemon; smoked Gouda cheese; Glengarry Lankaaster cheese.

INGREDIENTS

Local spring water, organic wheat and barley malts, organic hops, brewer's yeast.

MALTS

Wheat, Pilsner, Carafoam, Acidulated (all organic)

HOPS

Organic Tradition, Organic Strisselspalt

YEAST

Hefeweizen Ale Yeast

ALC/VOL

5.0%

IBU’S

15

OG

12.2°P

FG

2.0°P

IDEAL SERVING TEMPERATURE

4-6°C

SUGGESTED GLASSWARE

WeisseWeisse

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